Overpriced and super salty. I really, really want to effusively love this ramen place, but $8.50 for 5 dumplings is pretty steep. And $16 for a bowl of ramen is pricey by Canadian standards. The ramen broth had lots of umami but was much too salty for me, despite having a pretty high salt tolerance. There was only one slice of meat but the egg was perfectly cooked and the fried leek was delicious. I also really loved the chewiness of the ramen noodles. I would recommend that the chefs tone down the sodium and throw in another 2 or 3 dumplings.
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