Waiting on a miracle

There's a certain level of bullshit you put up with at certain food spots- people that call pizza 'a nice pie' or beer 'a good pour', overuse of the abbreviation 'apps' that can even become 'appies'. We know now everyone in Halifax is capable of making over-priced disappointing tacos, and 'mixologists' are something we're all supposed to care about. But taking 15 minutes to heat up a burrito? When I'm the only customer? And it's already been cooked? That's stupid. What happened to coke in the kitchen? Let's get this ship movin'. —Pretty Good Burrito

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