Now open at Scotia Square is The Battered Fish
, which may be familiar to you if you're fond of lunching down on the harbourfront in season, as the business has a stall down there near Beaver Tails
from May to October. It's also happening on the Bedford Highway across from Clearwater
starting in April.
The fish and chippie buys its fish daily and has fostered partnerships with local farmers, fish mongers and bakers.
The fish isn't pre-cooked fish and the 'Fish uses canola oil with zero percent trans-fat. Also check out their poutine, Digby clams and scallops, lobster salad and more.