Best Bakery
Didier Julien has been a patissier for 30 years. He started out in France and opened the first Julien’s in Chester in 1991. Everything for the town bakery is made out there, and it’s all mouth-watering. Co-owner Laura Mulrooney says they have a combo of clientele: Some just pop in for bread, some are regulars for coffee and a snack and some are Saturday regulars, coming for all of it. And why not? The breads are heaven—loaves of substance made from European recipes, plus adaptations of local favourites like brownies and muffins.
Runner-up: Gingerbread Haus, 1138 Queen, 425-4333
Previously in Best of Halifax
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Best Bakery
| Nov 7, 2019
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Best Bakery
| Nov 1, 2018
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Best Bakery
| Nov 2, 2017
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Best Bakery 1
| Nov 3, 2016
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Best Bakery
| Nov 5, 2015
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Best Bakery
| May 22, 2014
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Best Bakery
| May 23, 2013
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Best Bakery
| May 17, 2012
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Best Bakery
Julien's Patisserie, Bakery & Cafe
by Dave Lalonde | May 19, 2011
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Best Bakery 1
Julien's Pastry Shop
by Carsten Knox | May 13, 2010
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Best Bakery
Julien's
by Carsten Knox | May 21, 2009
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Best Bakery
Julien’s Pastry Shop
| Jul 3, 2008
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Best Bakery
| Jul 26, 2007
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Best Bakery
| Jul 27, 2006
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Best Bakery
| Nov 8, 2001
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Best Bakery
Winner: Julien's Pastry Shop
| Nov 4, 1999
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