Gold Winner The Canteen
Silver Winner Stubborn Goat Gastropub
Bronze Winner Mic Mac Bar & Grill
“I knew it was good, but we’re not the kind of place that has a meal on its Caesar,” says The Canteen’s Renée Lavallée of the first-ever win for her restaurant’s morning cocktail. A recipe written by the Clever Barkeep’s Jeff Van Horne, that’s stayed consistent since The Canteen opened in 2017, this drink doesn’t use Clamato and keeps folks guessing with a hint of both grainy dijon and pickle juice in the mix. “I always try to test people,” says co-owner Doug Townsend, “they’re like, what is that?”
| Nov 1, 2018
| Nov 2, 2017
| Nov 3, 2016
| Nov 5, 2015
| May 22, 2014
| May 23, 2013
| May 17, 2012
Brooklyn Warehouse
by Carsten Knox | May 19, 2011
Brooklyn Warehouse
by Carsten Knox | May 13, 2010
Bitter End
by Carsten Knox | May 21, 2009
Bitter End
| Jul 3, 2008
| Jul 26, 2007
| Jul 27, 2006
| Apr 28, 2005
| May 6, 2004
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