It’s crazy to think that 10 years ago, sweet potato fries were not a restaurant must-have. But now it feels like these delicious, flavourful deep-fried yams are just about everywhere. What really makes the sweet potato fries at the Old Triangle is the curry mayo. Yes, the fries are golden orange, crispy and satisfying, but combining them with the dip is what creates that perfection. Om nom.
First Runner-up: The Battered Fish
Second Runner-up: Your Father’s Moustache