Best Fries

Bud the Spud, Spring Garden

The smell of Bud the Spud’s home-cooked fries are hard to pass by and they’re truly addictive. Bud and his wife Nancy have been making fries out of their truck on Spring Garden Road for 26 years. “We use the best of every product—jumbo PEI potatoes, 100 percent vegetable oil and real Heinz ketchup,” says Nancy. “And Bud really loves French fries—if you don’t love your job and what you’re doing, it’ll show in your product.”
More Categories

More Categories


Food + Drink

Public Life

Shopping + Services


Arts + Culture

Add a comment

Remember, it's entirely possible to disagree without spiralling into a thread of negativity and personal attacks. We have the right to remove (and you have the right to report) any comments that go against our policy.