When: Thu., Dec. 18, 6:30-9 p.m. 2014
It's time to pit some of our wonderful Traditional Method cuvées against some of the Champagne greats and see what the fuss is about! Each wine will be tasted blind and paired with a chef-prepared course designed to bring out the best in both wine and food. This is a small tasting, with 12 seats only. A festive evening of discussion and discovery!