New Year's Eve

Dance of the Senses: New Year's Eve Gala

When: Tue., Dec. 31 2013

Get indulgent at the end of the year with a choose your own taste sensation adventure through Chef Nelson Francis's five course menu. Salty or savory, sweet or sour, spicy or bitter... all signs point to delicious. Plus, a red carpet arrival, dinner and champagne toast keep it fancy.

Price: $75 or $105 including the sommelier paired wines

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