Food & Drink

Imbibe: A Cocktail Story

When: Thu., Feb. 11, 7-9:30 p.m. 2016

Some of the city's best mixologists from more than 25 local bars and restaurants come together to craft cocktails for a panel of judges and 400 guests at this boozy extravaganza hosted by the Savour Food & Wine Festival.

Price: $55

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