Food & Drink, New Year's Eve

New Year's Day Brunch

When: Tue., Jan. 1, 11:30 a.m.-2:30 p.m. 2013

It's going to be hard to choose between the salads, create your own omelette station, the Oulton’s ham with salted caramel or the dessert station. (Tip: eat dessert first, resolutions don't really start 'til the 2nd.)

Price: $44.95


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