Schoolhouse Gluten-Free Gourmet

Aidan Brunn and Jennifer Laughlin run Schoolhouse Gluten-free Gourmet from their old converted schoolhouse on the South Shore, offering delicious and nourishing foods by hand, in small batches, in a dedicated, one hundred percent gluten-free and allergen-friendly kitchen. Baked goods and prepared meals are available at the Seaport Farmers' Market, Pete's Frootique, Planet Organic, Perks, Julien's Bakery, Humani-T Cafe and other locations in the HRM.

Add a review

Remember, it's entirely possible to disagree without spiralling into a thread of negativity and personal attacks. We have the right to remove (and you have the right to report) any comments that go against our policy.

Rating

Select a star to rate.

xxx - Deprecated in favor of GTM, above.