Food & Drink, Festival of Wines

Sparkling Seafood Sunday Escape

When: Sun., Sept. 16, 10 a.m.-4:30 p.m. 2012

Departing from Halifax, this tour starts at Avondale Sky winery for a tour and a wine tasting, moves to Luckett Vineyards for a two-course seafood lunch, and ends at L'Acadie Vineyards for champagne and more seafood appetizers. That's a lot of seafood. Limited seating, so reserve your tickets.

Price: $120/person

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