When: Fri., March 26, 7:30 p.m. 2010
A locally sourced dinner with your local farmers, presented by both Slow Food Nova Scotia and Local Source. With veteran farmer Bill Wood, young farmer Cammie Harbottle, musicians Jeff Torbert, Adam Fine and David Christensen. Menu items include surf 'n' turf tapas, a lamb loin main and Terroir peach preserve and custard dessert. Reserve a spot (required) by calling 454-6014, emailing firstname.lastname@example.org or visiting Local Source.
Price: $35/$39 (non-members of Slow Food NS)